Holiday Dinner Workshop at Shumei Gardens, Hollywood
https://livingmacrobiotic.com/product/farm-to-table-cooking-class-at-shumei-gardens/ Check Out Our Menu!
- Kabocha Squash & Garlic Puree
- Wild Rice Salad with a Citrus Emulsion
- Pan Seared Tempeh over Cauliflower Whip, topped with Onion Fondue
- Mixed greens with a Roasted Pumpkin Seed dressing.
- Dessert = Pan Seared Grapes with Sweet Cashew Cream